Corn Crake bio-organic vegan gluten-free cookies

We invested a lot of time developing our new range of delicious cookies. Because we wanted to make a healthy variant of the well-known delicacy, we carefully selected all the organic ingredients. Our cookies are prepared with coconut-oil and coconut blossom sugar and we use a variety of healthy grains such as oats, quinoa, teff and buckwheat. Our cookies do not contain any additives you normally encounter in gluten-free baking products. Our current range consists of seven variants.

Why Corn Crake

delicious little organic cookies

delicious little organic cookies

fit into a vegan diet and lifestyle

fit into a vegan diet and lifestyle

only gluten-free bakery

only gluten-free bakery

palm-free & without cane and beet sugar

palm-free & without cane and beet sugar

Corn Crake product range

Oatmeal cranberry cookies
Ginger-and-lemon cookies
Hemp-and-cocoa cookies
Oatmeal almond cookies
Spiced wholemeal cookies
Walnut-and-mulberry cookies
Hazelnut-and- blueberry cookies