ORGANIC GLUTENFREE OATMEAL COOKIES WITH CRANBERRIES
INGREDIENTS: wholegrain gluten free oats* 48% (flour* and flakes*), coconut blossom syrup*, extra virgin coconut oil*, cranberries* 13% (apple juice*, sunflower oil*), raising agent (sodium bicarbonate), cinnamon*.

*= of organic farming
May contain traces of nuts.

NUTRITIONAL VALUES 100 g
Energy 1986 KJ 474 kcal,
fat 22 g
Which satured 17 g,
cabohydrates 57,2 g
Which sugars 23,4 g,
fibre 6,4 g,
protein 8,7 g,
salt 0,16g

Each cookie (7,5 g) contains: 149 KJ 36 kcal

*prepared with extra virgin coconut oil and sweetened with coconut blossom syrup